This Apple Cobbler is always a hit when I make it.  I found the recipe here.  I tend to alter it a little everytime I make it by adding some more cinnamon or flour as I see fit.  It is pretty easy to make and turns out delicious every time I make it.  It is often requested as well.  Definitely give it a try!

 

Ingredients:

Peeled, cored and sliced apples- enough to fill a 9×9 baking dish half way.  (I like to cut them pretty thin as I think it tastes better that way

2 tsp. vanilla (divided)

1 1/2 c sugar (divided)

1/2 tsp. cinnamon

2/3 cup melted butter

1 egg

1 c flour

1/4 tsp. baking powder

pinch of salt

1/2 c nutmeats (optional, I never put them in)

 

Directions:

Preheat the over to 35o degrees.  Butter the 9×9 baking dish.  Put enough apples into the baking dish so it is 1/2 full.  Sprinkle the apples with 1 tsp vanilla.  Then sprinkle 1/2 cup sugar and 1/2 tsp of cinnamon over the apples evenly.

Combine the melted butter, egg, and the remaining vanilla.  Then add 1 c sugar, flour, baking powder and salt and mix together.  Pour batter evenly over the apple slices.  I tend to spread it out using a spatula as well.  Then bake for one hour in the oven.

Yum!  Serve it warm with some ice cream and everyone will be asking for seconds!